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Quickly Add $300 - $500

Increase In Sales Per Day 

for Your Restaurant with

Jim’s Famous Spaghetti
3
People say this is
The Best Spaghetti in Town
A large percentage of people who try Jim’s Famous Spaghetti will NEVER order spaghetti in another restaurant
We are Notifying Restaurants
in your area of plans to license

ONLY One (1) Restaurant will Get the Rights
to serve
Jim’s Famous Spaghetti

If You Are Interested and Selected
You Will Have a Guaranteed Exclusive Protected Area
(No Competition)

Your Restaurant will be the only place people can get Jim’s Famous Spaghetti!

What

The Best Spaghetti in Town

You may decide, at some point in the future, to make your restaurant exclusively Jim’s Famous Spaghetti because of the popularity, high profit margin, and very easy Food Preparation with a very small kitchen staff.

No Advertising Needed

We Provide the Posters for your restaurant and within a very short time word of mouth will be all the advertising you need.
how

Added to Existing Menu

Actually, you will not even need to change the menus, as posters will inform people of your new product.

Very Low Start Up Cost

The Start Up Fee is Only $300 which includes all of your instructions and Recipes. Your Initial Costs for New Equipment will be less than $100.

Licensing Royalty Fees

$50 Per Week.

This is approximately 3% of your sales of $300 per day of Jim’s Famous Spaghetti which is much lower that the National Average which is 6% – 9%.

Added On Sales

Jim’s Famous Spaghetti can Be Served With Meatballs or Sausage. It can also be served with Chicken Parmesan, Ravioli or Lasagna.

Opportunity to Cancel Agreement

If for any reason, you decide that Jim’s Famous Spaghetti is not a good fit for your restaurant you may at any time cancel the agreement and discontinue serving Jim’s Famous Spaghetti.

Huge Profit Margin

Overhead for Each Serving is Approximately $0.70. One of the main attractions of this product is the Low Menu Price.
meatballs & profits
fast & easy

Fast Start Up

When Licensed you will be serving Jim’s Famous Spaghetti in less than Two Weeks!

Eat In, Carry Out, or Delivery

We will show you how to quickly develop a HUGE Carry Out and Delivery Business without hiring any additional employees.

Very Easy to Prepare and Serve

You will be amazed by how easy this will be for you to manage.

Fast Service

From the time a customer orders Jim’s Famous Spaghetti until they are served should be less than two minutes. Take out orders are presented to the customers in a matter of seconds. Delivery orders are much faster than Pizza or any other delivered meals.

Very Low Start Up Cost

Get in on the ground floor!  We are waiving the $300 Start Up Fee for a limited time! Your subscription includes all of your instructions and recipes.

Your Initial Costs for New Equipment will be less than $100.

No Wasted Food

This is an Important reason why your overhead is so low with Jim’s Famous Spaghetti!
perfect startup
How to get started
and start making money

If you would like more information about serving Jim’s Famous Spaghetti In your restaurant, please Text (321) 536-6238 and we will email you, as an attachment, an application along with instructions on how to get started.

Please include in text message, your email address, the name and address of your restaurant, a brief description, and photos of your dining area and kitchen.

people love our sauce
see what they say

We loved the brisket tail chuck, salami pork chop filet mignon short ribs bacon boudin meatloaf tenderloin. Turkey sirloin drumstick, boudin bresaola alcatra chicken turducken. 

Spare ribs ribeye biltong porchetta chicken landjaeger drumstick. Pig beef pastrami venison kielbasa tongue. Ham landjaeger shank andouille turkey. 

John Smith

My favourite diner by far. The frankfurter bacon salami fatback. Andouille frankfurter t-bone prosciutto chuck leberkas, landjaeger drumstick pastrami kevin ground round. Ground round meatloaf turducken, corned beef spare ribs tenderloin picanha sausage.

Spare ribs ribeye biltong porchetta chicken landjaeger drumstick.

Jane Smith

My favourite diner by far. The frankfurter bacon salami fatback. Andouille frankfurter t-bone prosciutto chuck leberkas, landjaeger drumstick pastrami kevin ground round. 

Spare ribs ribeye biltong porchetta chicken landjaeger drumstick. Pig beef pastrami venison kielbasa tongue. Ham landjaeger shank andouille turkey.

John Doe

we are
you can find us
a Florida company
contact us
contact us

email us: jimsfamousspaghetti@gmail.com
text us at: 321-536-6238 

website by websitesforasong.com

To be fair, the first qualified restaurant in your area who applies, will be awarded the exclusive license to serve

                                                                           

website by Lisa Drew, Websites for a Song